Blueberry compote spread lavishly over a New York-style vanilla cheesecake that sits on a house-made biscuit crust, is straight out of your cheesecake dreams! It's egg-free and gelatin-free.
Storage Instructions: Store in an airtight container inside a refrigerator for up to 4 days. It's best to allow the product to sit at room temperature for 15 minutes before consumption.
100% Eggless | Baked from scratch